Crescent Cream Squares - cooking recipe

Ingredients

2 cans crescent rolls
1 tsp. vanilla
2 eggs
1 (16 oz.) pkg. cream cheese
3/4 c. sugar

Preparation

Line bottom of dish with one can of rolls.
Mix together cheese, vanilla, sugar and eggs (minus 1 egg white).
Spread over rolls.
Put other rolls on top.
Brush with egg white.
Bake at 350\u00b0 for 30 minutes.
Cool and cut into squares.