Peanut Butter Cups - cooking recipe

Ingredients

2 c. peanut butter
1 1/2 boxes powdered sugar
12 oz. pkg. chocolate chips
1/2 lb. oleomargarine
1/2 stick paraffin

Preparation

Melt oleomargarine.
Work
in
peanut butter and sugar. Chill overnight.\tMelt
chocolate
chips and paraffin together in double boiler or
microwave.
Dip
chilled\tpeanut\tbutter mixture in chocolate and
place
on
wax paper.
Peanut butter mixture may be shaped as desired or cut into squares.