Bohemian Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. brown sugar
1 c. Crisco
1 c. milk
1 tsp. vanilla
4 eggs
2 1/2 c. flour
1 tsp. baking powder
pinch of salt
1 c. coconut
1 c. pecans

Preparation

Beat sugars and Crisco.
Add one egg at a time.
Beat well. Add other ingredients.
Fold in nuts and coconut.
Bake at 325\u00b0 for 1 hour.