Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
2 c. grated zucchini
1 tsp. vanilla
1/2 tsp. salt
1 tsp. baking soda
4 tsp. baking powder
3 c. flour
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves

Preparation

Beat eggs until they are light and foamy.
Add oil, sugar, zucchini and vanilla.
Mix well.
Add dry ingredients, sifted together.
Pour into 3 well-greased loaf pans.
Bake at 350\u00b0 for about 1 hour.
Test for doneness with a toothpick.