Dump Cake - cooking recipe

Ingredients

1 medium can pineapple
1 medium can cherry pie filling
1 box cake mix
1 1/2 c. walnuts
1 stick butter

Preparation

Preheat oven to 400\u00b0.
Spray Pam into a glass or oblong pan. Dump pineapple.
Dump cherry pie filling on top of pineapple. Dump cake mix on top of cherry pie filling.
Dump walnuts on top of cake.
Mix and cut butter into pats on top of walnuts.
Bake about 45 minutes.