Pasta Primavera Casserole - cooking recipe

Ingredients

1 lb. ziti
2 medium zucchini (strips)
2 red peppers (strips)
2 c. sliced mushrooms
1 c. chopped scallions
1/3 c. butter
2 c. chopped tomato
1/2 c. flour
2 c. milk
2 c. chicken broth
1/2 tsp. nutmeg plus pepper
20 oz. chopped spinach
2 c. grated Cheddar cheese

Preparation

Cook pasta.
Put in casserole dish.
Saute zucchini, red peppers, mushrooms and scallions in butter.
Add tomato.
Spoon over pasta.
Add 1/2 flour to drippings in pan.
Blend in milk. Add broth, nutmeg and pepper.
Cook until thick.
Add spinach and cheese.
Pour over pasta and vegetables.
Cover and bake at 350\u00b0 for 40 to 45 minutes.