Low-Fat Spaghetti Salad - cooking recipe

Ingredients
    1 lb. spaghetti
    1 small bottle fat-free Italian dressing
    1/2 lb. turkey ham
    1 pkg. fat-free shredded Cheddar cheese
    1 medium onion
    1 chopped green onion
    1 pkg. Italian dry seasoning
Preparation
    Cook spaghetti and drain; cool.
    Mix all ingredients together with spaghetti; refrigerate.
    Better if set overnight.

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