Low-Fat Spaghetti Salad - cooking recipe
Ingredients
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1 lb. spaghetti
1 small bottle fat-free Italian dressing
1/2 lb. turkey ham
1 pkg. fat-free shredded Cheddar cheese
1 medium onion
1 chopped green onion
1 pkg. Italian dry seasoning
Preparation
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Cook spaghetti and drain; cool.
Mix all ingredients together with spaghetti; refrigerate.
Better if set overnight.
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