Creamed Peas(Microwave) - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. flour
2 Tbsp. Coffee-mate
salt and pepper to taste
1 (1 lb.) can peas (undrained)

Preparation

In 1-quart glass casserole, melt butter (High) 30 to 45 seconds.
Blend with flour, cream substitute, salt and pepper. Add undrained peas.
Microwave (High) 5 to 6 minutes, stirring every 2 minutes until hot and slightly thickened.
Boiled onions are very good in this sauce!