Chili - cooking recipe
Ingredients
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2 lb. hamburger
2 boxes chili powder (1 1/4 oz. size)
1 small can Franco-American Spaghetti sauce with meat
salt and pepper to taste
Preparation
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Put 1 quart cold water in pot with hamburger meat.
Mash with potato masher until fine.
Cook on low heat for 1 hour, stirring often.
Add seasonings, salt, pepper and sauce.
Cook for 10 minutes.
Good for hot dogs and hamburgers.
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