Chili - cooking recipe

Ingredients
    2 lb. hamburger
    2 boxes chili powder (1 1/4 oz. size)
    1 small can Franco-American Spaghetti sauce with meat
    salt and pepper to taste
Preparation
    Put 1 quart cold water in pot with hamburger meat.
    Mash with potato masher until fine.
    Cook on low heat for 1 hour, stirring often.
    Add seasonings, salt, pepper and sauce.
    Cook for 10 minutes.
    Good for hot dogs and hamburgers.

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