Lemon Squares - cooking recipe

Ingredients
    1 c. flour
    1/2 c. softened butter or margarine
    1/2 c. confectioner sugar
    2 eggs
    1 c. granulated sugar
    1/2 tsp. baking powder
    1/4 tsp. salt
    2 Tbsp. lemon juice (fresh or bottled)
Preparation
    Mix thoroughly flour, butter and confectioners sugar.
    Press evenly in bottom of ungreased square pan, either 8 x 8 x 2-inch or 9 x 9 x 2-inch.
    Bake in a 350\u00b0 oven for 20 minutes.

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