Lemon Squares - cooking recipe

Ingredients

1 c. flour
1/2 c. softened butter or margarine
1/2 c. confectioner sugar
2 eggs
1 c. granulated sugar
1/2 tsp. baking powder
1/4 tsp. salt
2 Tbsp. lemon juice (fresh or bottled)

Preparation

Mix thoroughly flour, butter and confectioners sugar.
Press evenly in bottom of ungreased square pan, either 8 x 8 x 2-inch or 9 x 9 x 2-inch.
Bake in a 350\u00b0 oven for 20 minutes.