Cinnamon Sticks - cooking recipe

Ingredients

1 can Pillsbury refrigerated soft breadsticks
2 Tbsp. margarine, melted
1 Tbsp. honey
2 Tbsp. sugar
1/2 tsp. cinnamon

Preparation

Heat oven to 350\u00b0.
Separate breadsticks into strips.
Twist each strip and place on ungreased cookie sheet. Brush with combined margarine and honey. Sprinkle with combined sugar and cinnamon.
Bake at 350\u00b0 for 15 to 18 minutes until browned.
Makes 8 cinnamon sticks.