Hamburger Casserole - cooking recipe
Ingredients
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1 lb. ground chuck
1 onion, diced
1 can cream of mushroom soup
1 c. peas (frozen)
Tater Tots
Preparation
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Brown ground chuck; mix together onions, soup and peas and add to ground chuck.
Pour into baking dish and place Tater Tots on top.
Bake at 325\u00b0 for 1 hour.
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