Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground chuck
    1 onion, diced
    1 can cream of mushroom soup
    1 c. peas (frozen)
    Tater Tots
Preparation
    Brown ground chuck; mix together onions, soup and peas and add to ground chuck.
    Pour into baking dish and place Tater Tots on top.
    Bake at 325\u00b0 for 1 hour.

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