Turtle Dessert - cooking recipe

Ingredients

1/2 c. brown sugar
2 c. flour
1 c. walnuts
3/4 c. oatmeal
2 sticks margarine, melted
1 (12 oz.) chocolate topping
1 (12 oz.) caramel topping
1/2 gal. vanilla ice cream

Preparation

Mix the first 5 ingredients.
Pour on cookie sheet. Bake at 325\u00b0 for 30 minutes. Stir often so it browns evenly.
Cool. Put half in a 9 x 13-inch pan. Drizzle chocolate topping over mixture. Slice ice cream and place over chocolate topping. Drizzle caramel topping over ice cream.
Top with remaining crumbs. Freeze overnight.