Butter Pecan Pie Squares - cooking recipe

Ingredients

1 1/4 c. all-purpose flour
1/2 c. butter, softened
1/3 c. sugar

Preparation

Combine in a medium bowl the flour and sugar; cut in the butter until mixture resembles coarse meal.
Press mixture evenly into a greased 9-inch square pan.
Bake at 375\u00b0 for 15 minutes.