Tuna Noodle - cooking recipe

Ingredients

1 can cream of mushroom soup
1 1/2 c. milk
2 Tbsp. butter
1 large can tuna (in water)
cheese (amount/type, depending on personal taste)
2 tsp. seasoned salt
1 bag noodles

Preparation

Mix all the
ingredients (except noodles) in a saucepan over medium heat
until
cheese
is melted and all ingredients are well mixed.
In
a second pot, cook noodles as directed on package. When done,
drain
noodles
and
combine
with other ingredients. Mix well.
May
serve
as
is or bake in oven at 350\u00b0 for 45 minutes.
Top with bread crumbs, if desired.