Tortilla Appetizer Wedges - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
1 small can diced green chilies
1/2 c. sliced green onion
1 Tbsp. minced jalapeno peppers
salt and pepper to taste
10 (6-inch) flour tortillas
salsa

Preparation

Combine cream cheese and sour cream; mix well.
Stir in chilies, onion, jalapenos, salt and pepper.
Spread 1 tortilla with about 1/4 cup of mixture; top with another tortilla.