Date Roll Candy - cooking recipe

Ingredients

3 c. sugar
1 pkg. dates, chopped
2 Tbsp. butter
1 c. milk
1 Tbsp. white syrup
1 tsp. vanilla
1 c. nuts

Preparation

Cook milk, sugar and syrup to soft ball stage. Add dates and nuts; cook 5 more minutes, stirring constantly. Remove from fire. Add vanilla and butter. Beat until creamy.
Spread on wet cloth. Let stand until cool; roll and cut in slices.