Coconut Pound Cake - cooking recipe

Ingredients

2 sticks vegetable margarine
2/3 c. shortening
3 c. sugar
5 eggs (add one at a time)
3 c. flour
1 tsp. baking powder
1 c. milk
1 tsp. coconut extract
1 (4 oz.) can Angel Flake coconut

Preparation

Mix in order given.
Bake in a large tube pan, 10-inch, for 1 1/2 hours at 325\u00b0.