Oatmeal Cake - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
1 c. brown sugar
2 beaten eggs
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. salt
1 tsp. soda
1 1/2 c. flour
2 c. cooked oatmeal

Preparation

Cream shortening, sugars and eggs; add dry ingredients.
Mix well; add cooked oatmeal.
Put in 9 x 13-inch pan. Bake at 350\u00b0 for 35 to 40 minutes.