Mini Cheese Cakes - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    2 eggs
    3/4 c. sugar
    1 tsp. vanilla
    vanilla wafers
    1 small can cherry pie filling
Preparation
    Cream together cream cheese, eggs, sugar and vanilla.
    Place 1 vanilla wafer in the bottom of each mini muffin cup.
    Spoon 1 teaspoon creamed mixture into muffin cups.

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