Strawberry Bavarian In Chocolate Shell - cooking recipe

Ingredients
    1 C. Chocolate Chips
    2 1\\2 tbsp. Margarine
    1 pkg. (10 oz.) Frozen Strawberries
    1 C. Boiling Water
    1 3 oz. pkg. Strawberry Jello
    1 C. Whipping Cream
Preparation
    PIE SHELL:
    Melt chocolate chips in margarine, over hot not boiling water.
    Line pie plate with foil and spread melted chocolate.
    Refrigerate 1 hour.
    Slowly peel off foil.

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