Strawberry Bavarian In Chocolate Shell - cooking recipe
Ingredients
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1 C. Chocolate Chips
2 1\\2 tbsp. Margarine
1 pkg. (10 oz.) Frozen Strawberries
1 C. Boiling Water
1 3 oz. pkg. Strawberry Jello
1 C. Whipping Cream
Preparation
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PIE SHELL:
Melt chocolate chips in margarine, over hot not boiling water.
Line pie plate with foil and spread melted chocolate.
Refrigerate 1 hour.
Slowly peel off foil.
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