Linda G'S Goulash - cooking recipe

Ingredients

1 lb. ground beef
1 lb. box elbow macaroni
1 (15 oz.) can stewed tomatoes
2 (8 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
1 (15 oz.) can kidney beans
1 (4 oz.) can mushroom pieces
1/2 onion, chopped
salt and pepper
oregano
garlic salt
seasoned salt
Italian seasonings

Preparation

Boil macaroni for 10 minutes.
At same time, brown ground beef and drain.
Add all other ingredients to beef.
Pour over the macaroni, then sprinkle on the grated cheese.
Serve hot.
May be served with a glass of red wine.