Peanut Butter Pie - cooking recipe
Ingredients
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1/2 c. peanut butter
3/4 c. powdered sugar
1 small tub whipped topping
1 pkg. cooked vanilla pudding
1 baked pie shell
Preparation
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Prepare pudding according to box instructions.
Mix together peanut butter and powdered sugar until crumbled.
Press half of the crumbs in bottom of pie shell.
Place cooled vanilla pudding in pie shell.
Put rest of crumbs on top.
Top with whipped topping.
Refrigerate.
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