Snicker Bar Cookies - cooking recipe

Ingredients

1 large roll refrigerator chocolate chip cookie dough
5 to 6 Snickers candy bars, sliced 1/4-inch thick

Preparation

Preheat oven, using cookie package directions.
Press cookie dough into 9 x 13-inch baking pan.
Bake using cookie package directions.
Arrange candy over baked layer.
Bake just until candy is softened; spread evenly over surface.
Cool completely.
Cut into squares.
Makes 2 dozen.