Pecan Pie Bars - cooking recipe

Ingredients

2/3 cup sugar
1/2 cup butter soften
1 tsp. vanilla
1 egg
1 1/2 cup flour
2/3 cup brown sugar
1/2 cup dark syrup
1 tsp. vanilla
3 eggs
1-2 cups pecans

Preparation

Mix sugar, butter, vanilla and 1 egg in a large boil.
Stir in flour.
Press dough in bottom and a 1/2 up sides in a 9 x 13 pan. Bake until edges are light brown, 10-15 minutes.
Beat brown sugar, corn syrup, 1 tsp. vanilla and 3 eggs with spoon.
Stir in pecans.