Chicken And Spaghetti - cooking recipe

Ingredients

1 large fryer
1 pkg. spaghetti
1/4 c. chopped bell pepper
1/4 c. chopped celery
1/4 c. chopped onion
1 Tbsp. butter
cracker crumbs
bread crumbs (optional)
grated cheese (optional)

Preparation

Boil chicken until tender; remove bone, chop up and set aside. Reserve broth. Cook spaghetti according to package directions and set aside.
Saute bell pepper, celery and onion in butter and combine with chicken and spaghetti; put in a baking dish.
Pour over enough broth to make mixture very wet.
Bake at 350\u00b0 until mixture bubbles throughout.
Remove from oven and cover top with cracker crumbs; return to oven to brown or cover top with bread crumbs sprinkled with grated cheese and return to oven until brown.