Sweet And Sour Chicken - cooking recipe

Ingredients
    4 whole boneless and skinless breasts of chicken (bite-size nuggets)
    2 eggs
    1 Tbsp. soy sauce
    salt and pepper
    1 can Italian Progresso bread crumbs
    1/4 c. flour
Preparation
    Marinate chicken nuggets in marinade of eggs, soy sauce, salt and pepper.
    Mix well.
    Set in refrigerator for 1 hour.
    Mix bread crumbs with flour in a big bowl.
    Then mix chicken into crumbs until chicken is coated.
    Deep fry chicken nuggets in shortening until golden brown on both sides.
    Put into deep pan.

Leave a comment