Pineapple Sheet Cake - cooking recipe
Ingredients
-
2 eggs
2 c. flour
1 (No. 2) can crushed pineapple and juice
1 tsp. vanilla
1/2 c. nuts
2 c. sugar
2 tsp. soda
Preparation
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Mix all together.
Add nuts last.
Pour into sheet pan.
Bake 20 to 25 minutes at 375\u00b0.
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