Janie'S Coconut Cake - cooking recipe

Ingredients

6 eggs
2 sticks butter
2 c. sugar
3 c. self-rising flour
1 c. milk
1 tsp. vanilla

Preparation

Cream butter and sugar until looks like whip cream.
Add eggs, one at a time.
Add alternately flour and milk.
Blend well using electric mixer.
Add vanilla.
Bake in 3 (9-inch) cake pans at 350\u00b0 until brown or a tester comes out clear.
Cool on a wire rack until cold.
Ice with white frosting.