Poppy Seed Chicken - cooking recipe
Ingredients
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3 to 4 chicken breasts
1 1/2 tsp. poppy seed
1 can cream of chicken soup
poppy seed
1 (16 oz.) carton sour cream
1 bag Ritz crackers
1 stick butter
Preparation
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Cook chicken and cut into bite size pieces.
Save broth.
Put chicken in a 9 x 13-inch ungreased casserole dish.
Mix sour cream, cream of chicken soup and poppy seed with enough broth to make it kind of soupy. Pour over chicken.
Crumble Ritz crackers on top, covering completely.
Melt the stick of butter and pour over crackers.
Bake, uncovered, at 350\u00b0 for 25 to 30 minutes. Take out 5 to 10 minutes before done and sprinkle with poppy seed. Return to oven for rest of time.
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