Chicken Liver Pate - cooking recipe

Ingredients

1 lb. chicken livers
8 oz. cream cheese
1 stick butter, melted
1 medium onion, chopped
2 Tbsp. dry sherry
1/2 tsp. Worcestershire
dash of paprika
salt and freshly ground pepper to taste
4 slices diced, boiled ham
4 oz. pistachio nuts, chopped

Preparation

Not for anyone watching their cholesterol!