Sweet Potato Bread - cooking recipe

Ingredients

2 c. self-rising flour
1 c. sugar
1/4 c. oil
2 eggs
1 c. mashed sweet potatoes
1/2 tsp. allspice
1/2 c. milk
1 c. chopped nuts

Preparation

Combine
all
ingredients except nuts in a large mixing bowl. Beat
at low speed for 30 seconds, and medium speed for 2 minutes; stir in nuts.
Pour into greased loaf pan.\tBake at 350\u00b0
for
50 to 60 minutes.
Cool 10 minutes before removing from pan.