Zucchini Casserole - cooking recipe

Ingredients

6 oz. pkg. chicken flavor dressing mix
1 c. water
1 stick margarine, melted
3 c. zucchini, sliced
1 large onion, chopped
1 can cream of chicken soup
1/2 c. sour cream
2 (6 oz.) cans chicken

Preparation

Mix dressing, water and margarine; put in bottom of baking dish (save enough to sprinkle on top).
Sprinkle chicken on top of dressing.
Cook zucchini and onion 5 minutes.
Drain well.
Mix soup and sour cream and add to zucchini and onion.
Pour over dressing and chicken.
Sprinkle rest of dressing on top.
Bake, uncovered, at 400\u00b0 for 45 minutes.