Brussels Sprouts Oriental - cooking recipe

Ingredients

fresh Brussels sprouts
toasted sesame oil
1/2 c. tamari sauce
1/2 c. water

Preparation

Slice hard ends off sprouts and slice vertically.
Place sesame oil in skillet and heat.
Place Brussels sprouts sliced side down in oil and saute to brown.
Mix tamari sauce and water and pour over sauteed sprouts.
Reduce heat and cook until sprouts are tender and water has cooled down.
Serve hot.