B~B~Q Brisket - cooking recipe
Ingredients
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4 Tbsp. Worcestershire sauce
4 Tbsp. Liquid Smoke
1 Tbsp. garlic powder
1 Tbsp. onion powder
2 tsp. celery seed
1-1/2 tsp. salt
2 tsp. pepper
Brisket
Preparation
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Mix all ingredients except for brisket.
Rub mixture on both sides of brisket; refrigerate over night covered with foil.
Bake at 350 degrees for three and half to four hours with foil covering.
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