B~B~Q Brisket - cooking recipe

Ingredients
    4 Tbsp. Worcestershire sauce
    4 Tbsp. Liquid Smoke
    1 Tbsp. garlic powder
    1 Tbsp. onion powder
    2 tsp. celery seed
    1-1/2 tsp. salt
    2 tsp. pepper
    Brisket
Preparation
    Mix all ingredients except for brisket.
    Rub mixture on both sides of brisket; refrigerate over night covered with foil.
    Bake at 350 degrees for three and half to four hours with foil covering.

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