Pecan Butter Balls - cooking recipe

Ingredients

1 c. butter or margarine
1/4 c. honey
2 c. sifted flour
1/2 tsp. salt
2 tsp. vanilla
2 c. finely chopped pecans (can use walnuts instead)

Preparation

Cream butter.
Add honey, then add flour, salt and vanilla. Mix well and add chopped nuts.
Form into about 1-inch balls and place on greased cookie sheet.
Bake for 40 to 45 minutes in a 300\u00b0 oven.
Roll in powdered sugar while still hot, then roll in sugar again after they are cool.
Makes about 4 dozen.