Individual Cheesecakes - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
1 c. sugar
5 eggs
1 1/2 tsp. vanilla

Preparation

Cream the cream cheese, then add eggs, sugar and vanilla. Pour into aluminum muffin liners 1/2 to 3/4 full.
Bake at 300\u00b0 for 25 minutes.
Let stand 5 minutes.
Take 1 cup sour cream and 1/4 cup sugar.
Beat and fill.
Bake 5 minutes.
Refrigerate and add favorite topping after chilled.