Rice Pilaf - cooking recipe

Ingredients

1 c. uncooked rice
1 medium onion, chopped
1 can mushrooms (including liquid)
1 can consomme or beef broth
1 c. water
1/2 tsp. oregano
1/2 tsp. basil
dash of pepper and salt

Preparation

Brown rice in 1/2 stick of butter.
Mix all ingredients together and put in square baking dish.
Bake at 325\u00b0 for 1 1/2 hours.
Serves 6.