Pumpkin Pie - cooking recipe
Ingredients
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1 unbaked pie shell
2 c. cooked pumpkin
1/3 c. Eagle Brand milk
1/2 tsp. nutmeg
1/2 tsp. ginger
3/4 tsp. cinnamon
Preparation
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In a large bowl, blend all ingredients together and put in pie shell.
Bake at 350\u00b0 for 50 to 60 minutes or until knife inserted comes out clean.
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