Pumpkin Pie - cooking recipe

Ingredients
    1 unbaked pie shell
    2 c. cooked pumpkin
    1/3 c. Eagle Brand milk
    1/2 tsp. nutmeg
    1/2 tsp. ginger
    3/4 tsp. cinnamon
Preparation
    In a large bowl, blend all ingredients together and put in pie shell.
    Bake at 350\u00b0 for 50 to 60 minutes or until knife inserted comes out clean.

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