Dannon Low-Fat Brownies - cooking recipe

Ingredients

1 pkg. brownie mix
1/3 c. Dannon low-fat plain yogurt
1 tsp. vanilla
2 egg whites or 1/4 c. egg substitute

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass pan).
Combine brownie mix, yogurt, egg whites (or substitute) and vanilla in a bowl.
Mix well.
Batter will be very thick.
Spread in 9 x 13-inch pan and bake for 22 to 24 minutes or 32 to 34 minutes in a 9 x 9-inch pan or 8 x 8-inch pan.
Cool before cutting.
Makes 24 servings.