1-2-3-4 Cake - cooking recipe
Ingredients
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1 c. butter
2 c. sugar
3 c. cake flour
4 eggs
1 c. milk
1/2 tsp. salt
2 tsp. baking powder
1 tsp. vanilla
Preparation
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Cream butter and sugar.
Add eggs, 1 at a time, beating after each addition.
Sift flour with salt and baking powder; add alternately with milk.
Add vanilla.
Bake in 4 layers at 350\u00b0 for 25 to 30 minutes.
Frost with your favorite recipe.
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