Wally'S Beans - cooking recipe

Ingredients

1 lb. pinto beans
1 medium ham hock
1 medium onion, copped
1 bell pepper, chopped
2 fresh tomatoes, chopped
salt and pepper
2 cloves garlic, minced
1/4 tsp. chili powder
dash of celery salt
2 dashes of Red Devil hot sauce

Preparation

Bring to rolling boil.
Turn down to simmer; cook 5 hours until juice is thick.