Pumpkin Roll - cooking recipe

Ingredients
    1 c. sugar
    2/3 c. canned pumpkin
    3/4 c. plain flour
    1 tsp. salt
    1 tsp. cinnamon
    1 tsp. soda
    3 eggs
Preparation
    Mix
    dry
    ingredients.\tAdd
    eggs
    and pumpkin.
    Grease cookie sheet pan.\tLine with waxed paper.\tSpread mixture over waxed paper.
    Sprinkle
    with chopped nuts (if desired).
    Bake at 350\u00b0 for 15 minutes.

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