Spinach Balls - cooking recipe

Ingredients

2 pkg. frozen chopped spinach
4 eggs
1/4 c. Parmesan cheese
2 c. herb stuffing mix
3/4 c. melted butter

Preparation

Cook spinach and drain completely.
Mix all ingredients together.
Form into small balls.
Bake 15 to 20 minutes at 325\u00b0. Spray pan first with Pam.