Spicy Thai Beef Salad(Waterfall Beef) - cooking recipe

Ingredients
    1 head lettuce
    1 medium red onion, sliced very thin
    4 scallions, chopped
    1 lb. lean beef, sliced very thin
    2 fresh jalapeno chilies or 3 serrano chilies or 4 dried arbol chilies to taste
    1/2 tsp. sugar
    juice of 1 1/2 limes
    4 cloves garlic
    2 Tbsp. dry roasted peanuts (can use San-J Thai peanut sauce)
    cilantro
    black pepper
    oil
Preparation
    In blender combine chilies, sugar, lime juice, garlic, peanuts and cilantro to taste.
    Stir-fry beef in oil.
    Sprinkle liberally with black pepper.
    Toss lettuce, onion and scallions.
    Add beef and sauce.
    Garnish with cilantro.

Leave a comment