Roquefort Dressing - cooking recipe

Ingredients

1 qt. buttermilk
1 qt. mayonnaise
1 (8 oz.) pkg. softened cream cheese
2 tsp. pepper
2 tsp. onion powder
2 tsp. garlic powder
2 tsp. salt
pepper to taste

Preparation

Mix well and let it set for a few hours.
Makes 2 1/2 quarts.