One-Dish Macaroni Beef(Microwave) - cooking recipe

Ingredients

1/2 lb. ground beef, uncooked
1 small onion, chopped
1 c. uncooked macaroni
1 (8 oz.) can tomato sauce
1 1/2 c. water
1/3 c. catsup
1 (7 oz.) can corn whole kernel, undrained
1 Tbsp. brown sugar
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. chili powder

Preparation

Crumble ground beef into 2-quart glass casserole dish.
Stir in chopped onions; cover with glass lid.
Microwave on High for 3 minutes.
Drain and stir in all remaining ingredients.
Recover with lid.
Microwave on Defrost or low temperature for 30 to 40 minutes or until macaroni is tender.
Let stand 5 minutes, covered, before serving.