Four Minute Brownie Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. soft butter
1/2 c. flour
3 or 4 Tbsp. cocoa
1 tsp. vanilla
pinch of salt
1/2 c. chopped walnuts

Preparation

Place everything, except nuts, in bowl; beat 4 minutes.
Stir in nuts.
Pour into greased pie tin and bake at 325\u00b0 for 30 minutes.
Serve with ice cream or whipped cream.