Bob Forman Italian Meatball Stew(Crock-Pot) - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. fine bread crumbs
2 beaten eggs
1/4 c. milk
2 Tbsp. grated Parmesan cheese
1 tsp. garlic powder
1/4 tsp. pepper
2 carrots, cut in 1-inch pieces
1 medium onion, chopped
1 can tomato paste
1 clove garlic, crushed
2 c. beef bouillon
1/2 tsp. oregano
1 tsp. seasoned salt
1/2 tsp. basil
1 (10 oz.) pkg. frozen Italian style vegetables (partially thawed)

Preparation

Combine beef with bread crumbs, eggs, milk, cheese, garlic powder, salt and pepper.
Form into 2-inch balls.