Sugar Cakes - cooking recipe

Ingredients

2 c. sugar
1 c. buttermilk
1 c. butter or shortening
3 eggs
1 1/2 tsp. vanilla
1 tsp. baking soda
1 tsp. baking powder
4 c. flour (dough should be stiff)

Preparation

Mix ingredients together.
Drop by teaspoon onto baking sheet. Sprinkle granulated sugar on top.
Bake at 350\u00b0 for 12 to 15 minutes.